The Fish Shop Restaurant returns for Mothers Day Weekend with 7 courses of Seafood and optional Natural Wine pairings from Les Caves de Pyrene £60 per person…

Choose 8 of the following Dishes…

Lindisfarne Oysters with Blood Orange and Tarragon Oil

Fish Head and Ginger Broth with Seaweed, Clams, Mussels and Oysters

Brown Crab Souffle with Thermidor Sauce

Langoustine Brioche Roll with Kimchi Mayo

Hepple Wilds Venison Tartare with Bog Myrtle, Juniper and Douglas Fir

Angry Whiting with Hot Sauce Beure Blanc

Monkfish Darne with Bouillabaisse Sauce, Saffron Butter and Clams

Optional wine pairing with each course £50 Supp or choose a bottle from our list…